Poppyseed Cheesecake – It takes just 5 minutes to make and is heavenly delicious

3. Add the cottage cheese and liquids
Add the cottage cheese to the egg yolk and sugar mixture and mix well. Then add the milk and oil and continue mixing until you have a smooth dough.

4. Add the flour, baking powder and poppy seeds. In a separate bowl, mix the flour and baking powder and gradually fold into the dough. It is best to run the food processor on low speed to avoid overmixing. Then add the ground poppy seeds and distribute evenly.