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When i check search in google about this cake i found a lot of people looking for restaurant or place where they can find and eat this CARROT CAKE so i decided to give you this recipe, about how to make CARROT CAKE quick and easy to make….
Ingredients:
FOR THE CAKE
2 cups flour (250 grams)
3/4 teaspoon salt
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon nutmeg
2 teaspoons cinnamon
2 cups sugar (400 grams)
1 1/4 cups vegetable oil (250 grams)
4 large eggs (room temperature)*
3 cups shredded carrots (approximately 3 large or 5 medium)
