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🛒 Ingredients
1 lb smoked sausage, sliced
4 medium potatoes, diced
1 small onion, chopped
3 cups chicken broth
1 cup heavy cream (or half-and-half)
👩🍳 Instructions
Add Ingredients:
Place sliced sausage, diced potatoes, and chopped onion in the slow cooker.
Pour in Broth:
Add the chicken broth and stir gently.
Cook:
Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until potatoes are tender.
Add Cream:
Stir in the heavy cream during the last 15 minutes of cooking.