Homemade condensed milk – creamy sweetness made at home

Serving and storage tips:
Serve it as a topping for ice cream, waffles, or pancakes.

It is also ideal as a sweetener for coffee.

Store in the refrigerator for up to 1 week in an airtight container.

Variations:
Lactose-free: use plant-based milk (such as almond milk) and coconut sugar.

Creamier texture: add a pinch of baking soda.

Less sweet version: reduce 1/4 cup of sugar.