Combine the salad
Add the chopped ham, pickles or relish, and pickle juice (if using) to the bowl. Stir until everything is evenly coated.
Season to taste
Add salt and black pepper as needed, adjusting seasoning to your preference.
Chill and serve
Cover and refrigerate for at least 30 minutes to let the flavors meld. Serve chilled.
✨ Tip: Enjoy deviled ham salad on soft sandwich bread, croissants, or with crackers and celery sticks for a lighter option.
